Monday, October 18, 2010

I spy with my little eye something that is green!

Cookin' Greens is in Paris! Toby from Cookin' Greens is now attending the SIAL 2010 The Global Food Marketplace. Here's a peek at what she found at the show.

Dark chocolate ravioli with ricotta and apple/chorizo/balsamic garnish

Beautiful display of fresh/frozen pastas from Italy

 Toby at the Italian fresh frozen pasta/ sauce booth
Where will CG be next?

The Cookin' Greens Team

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